Santa Cruz Organic
Founded in the early 1970's, Santa Cruz organics is based in the Santa Cruz mountains in Northern California. Drizzle Santa Cruz's popular original chocolate flavored syrup over organic vanilla ice cream and top with chopped nuts and whipped cream to create a truly blissful sundae, or use to make delicious chocolate milk. Designed with an easy-to-use pop top, Santa Cruz's organic chocolate syrup offers a convenient, certified organic way to create a variety of tasty treats. It's not only certified organic, but its also non-GMO, vegan, gluten free, kosher and top 8 allergens free!